We take pride in our craft and the time we have put into developing our skills as brewers.  We exist because crafting beer is our passion.  We do not stick to any particular style.  We brew beers that inspire us. This keeps it fun for us, and we believe that translates to better beer for you.  In the short amount of time that we have been open, we have taken home one gold medal and two silver medals from the Great American Beer Festival, as well as a bronze medal from World Beer Cup!

We keep 8-14 rotating beers on at all times.  We are constantly coming up with new creations so the tap wall changes often. If you want to know if a particular beer will be on tap when you visit, please call us and ask.

Currently Pouring:

Pilsner: 5.5% ABV – German Style Pilsner. German hops contribute a delicate floral and herbal aroma balanced by a light malt body and a pleasant but firm hop bitterness. Light bodied and refreshing.

Trump Hands IPA: 4.6% ABV – Session IPA. A blend of German and American hops lend notes of white grape and citrus fruit. This IPA is light bodied and finishes dry with a moderate hop bitterness.
     **2016 GABF Gold Medal for Session IPA**

Solid Gold Belgian Golden: 7.4% ABV – Belgian Style Golden/Blonde Ale. Belgian ale yeast contributes to an aroma of fresh tart lemons, balanced by a very subtle spice. Highly effervescent with a crisp, dry finish.
** 2016 GABF Gold Medal for Belgian Style Blonde Ale**

Featherweight Pale: 5.2% ABV – American Style Pale Ale. This dry-hopped session style pale ale has a prominent hop nose reminiscent of tangerine, grapefruit, and lemon. A heavy dose of Munich malt contributes a light breadiness, which balances the assertive hop character.
     ** 2013 GABF Silver Medal for American Pale Ale**
     **2014 World Beer Cup Bronze Medal for American Pale Ale**
     **2015 GABF Bronze Medal for American Pale Ale**

Pompette: 5.5% ABV – Dry-hopped Saison. This beer is a collaboration with Lefthand Brewing. French saison yeast is paired with a blend of German, American and Australian hops.  The result is decidedly fruity with an enticing mouthfeel and a dry finish.

Man Drop: 5.5% ABV – Dry-hopped Pilsner. Pilsner dry-hopped with Mandarina and Lemondrop hops.

Victorville Red: 6.9% ABV – West Coast Style Red Ale. Bold caramel flavors are balanced by copious late kettle additions of citrusy American hops.

Mean Mug Coffee Porter: 5.5% ABV – Coffee Porter. We took a generous portion of freshly roasted coffee beans from Golden’s own Pangea Roasters and added them to this robust porter. An aroma of fresh roasted coffee is balanced by a slightly sweet malt profile that finishes with a smooth lingering coffee goodness.

Project Alpha #13: 7.1% ABV – American Style IPA. Tropical and citrus flavors abound in the latest of our experimental IPA series. Notes of pineapple, tangerine, and lemon/lime are layered on top of balanced malt that gives way to hop bitterness and a clean, dry finish.

Brickyard Porter: 6.4% ABV – Robust Porter. This full-bodied dark ale features flavors of toffee, chocolate and coffee, balanced by a subtle English hop addition.

Mindbender IPA: 7.5% ABV – American Style IPA. Assertive notes of grapefruit and pine, balanced by American 2-Row Pale and Munich malts.

Crenshaw: 8.9% ABV – Imperial Red. Dank and tropical hops give way to mild caramel malt flavors. Hop bitterness is assertive and the finish is dry.

Coming Soon:

English/American Hybrid Pale Ale: Collaboration with Hogshead Brewing

Rosemary Sourdough Saison

Single Hop Ella

Also Served in our Taproom:

Rocky Mountain Soda Company:

-Rocky Mountain Root Beer

-Colorado Cola

-oogave Lemon Limeade